Australian Capital Territory · 190 & 491 · ANZSCO 234212

Food Technologist PR in Australian Capital Territory: 190 & 491 State Nomination

How to get PR in Australian Capital Territory as a Food Technologist via 190/491 state nomination · live SkillSelect data as at July 2026

Want permanent residency in Australian Capital Territory as a Food Technologist (also known as Food Scientist, Food Technology, Food Safety Scientist)? Australian Capital Territory nominates skilled workers through the Subclass 190 (Skilled Nominated) and Subclass 491 (Skilled Work Regional) visas — the state-nominated route to PR. As at July 2026, here is the live SkillSelect EOI picture for Food Technologist (ANZSCO 234212) in Australian Capital Territory, and how nomination works.

Australian Capital Territory EOI Competition for Food Technologist

VisaSubmitted EOIs in Australian Capital Territory
Subclass 190 (Skilled Nominated)93
Subclass 491 (Skilled Work Regional)100

Source: SkillSelect EOI data, as at July 2026. Counts are rounded by the Department of Home Affairs and reflect one state/territory pool for this occupation only.

Reading the Numbers

For the Subclass 190 (Skilled Nominated) pathway, Australian Capital Territory recorded 93 submitted EOIs for Food Technologist as at July 2026, one of the quieter states for this occupation (rank 6 of 8 reporting activity).

For the Subclass 491 (Skilled Work Regional) pathway, Australian Capital Territory recorded 100 submitted EOIs for Food Technologist as at July 2026, one of the quieter states for this occupation (rank 7 of 8 reporting activity).

Points of Submitted EOIs (National, Not State-Specific)

The vault does not carry a points breakdown per state, only per state totals (above). This table is the Food Technologist national pool across all states and territories combined, for context on where a competitive score sits: Subclass 190 around 75; Subclass 491 around 80 points.

Points range190 EOIs491 EOIs
65 to 6922445
70 to 74233258
75 to 79258263
80 to 84259231
85 to 89204241
90+205467

Source: SkillSelect EOI data, July 2026 (national, by subclass).

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